A creamy Thai green curry sauce made with green chillies, lemon grass, galangal & lime leaves.
Thai Green Curry

Ingredients
Coconut cream 30% (coconut 67%, water, thickener 412, emulsifier 435), green curry paste 10% [chilli, lemongrass, garlic, salt, galangal, shrimp paste (shrimp, salt), kaffir lime peel, coriander seed, pepper, cumin, turmeric], onion, spinach, sugar, modified maize starch, lime juice, fish sauce (anchovies extract, salt, sugar), soy sauce (soybeans, rice, salt), garlic, ginger, lemongrass, lime leaves.
Nutritional Info
| Nutritional Info | ||
|---|---|---|
| Per Serve | Per 100g | |
| Energy | 397kj | 397kj |
| Protein | 1.7g | 1.7g |
| Fat | 6.5g | 6.5g |
| -saturated | 5.7g | 5.7g |
| Carbohydrates | 7.6g | 7.6g |
| -sugars | 5.0g | 5.0g |
| Sodium | 1070mg | 1070mg |










